Saturday, March 25, 2006

Curry Couscous with Zucchini

Ingredients:

  • slice 3 small zucchini
  • slice one small onion
  • 2 cups couscous
  • curry powder

  • Method:

    Place above in saucepan with 3 cups vegetable or chicken flavored stock. Add your favorite seasonings, could be curry or lots of garlic. Bring to a boil, simmer 15 or 20 minutes.

    Add 2 cups couscous, turn off heat, let stand 5 or 10 minutes.
    Serves 2 as main dish or 4 to 6 as side dish

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